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    You are in: Home / Recipes / Creamy Italian Chicken & 'Shrooms Recipe
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    Creamy Italian Chicken & 'Shrooms

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    • on October 12, 2007

      I specifically looked up this recipe as I had lost the one I had received from a friend. It is one of our favorites. SO EASY and great for guests too! You can let it cook longer than 3 hours if needed. I just use whatever "cream of" I have on hand. The Italian salad dressing packets that I use are just the Good Seasons ones. It got a little soupy last night so I would prob. reduce the broth next time. Also, I've made w/o mushrooms, or used canned and I don't bother to slice the fresh ones as it is easier for me to pick them out and pass to my husband when they are whole! Also, this is great w/steamed broccoli or asparagus on the side and pour the sauce over all. Yum.

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    Nutritional Facts for Creamy Italian Chicken & 'Shrooms

    Serving Size: 1 (326 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 408.1
    Calories from Fat 234
    Total Fat 26.0 g
    Saturated Fat 13.9 g
    Cholesterol 130.8 mg
    Sodium 786.9 mg
    Total Carbohydrate 8.6 g
    Dietary Fiber 0.6 g
    Sugars 2.2 g
    Protein 34.9 g

    The following items or measurements are not included:

    dried Italian salad dressing mix


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