Creamy Italian Chicken

Submitted by bridgettels

"from Taste of Home "The New Slow Cooker""

 

• Ready In: 4hrs 5mins
• Ingredients: 7
• Serves: 4

ingredients

• 4 boneless skinless chicken breast halves
• 1 (1/2 ounce) envelope Italian salad dressing mix
• 1⁄4 cup water
• 1 (8 ounce) package cream cheese, softened
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 (4 ounce) can mushroom stems and pieces, drained
• hot cooked rice or noodles

directions

1. 1. Place the chicken in a slow cooker.
2. 2. Combine salad dressing mix and water, pour over chicken. Cover and cook on low for 3 hours.
3. 3. In a small mixing bowl, beat cream cheese and soup until blended. Stir in mushrooms. Pour over chicken.
4. 4. Cook 1 hr longer or until chicken juices run clear. Serve over rice or noodles.