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    You are in: Home / Recipes / Creamy Italian Chicken Recipe
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    Creamy Italian Chicken

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

    Cook Andy's Note:

    When I first made this, I thought it sounded pretty...not good. But it was amazing! I make this for potlucks or for something easy and tasty when company comes over. It's great with rice! Make it easy in a crock pot or oven. Enjoy!

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    Units: US | Metric

    • 4 -5 chicken breasts
    • 1 (1 ounce) package Italian salad dressing mix (dry- if you like more flavor, add more)
    • 1 (8 ounce) package cream cheese
    • 1 (10 3/4 ounce) can cream soup (your choice, I always use cream of mushroom. my mother uses cream of chicken.)


    1. 1
      In a crock pot: put 1/4 water in the bottom of the crock pot and add chicken. My mom puts some of the dressing mix on the chicken, I don't. Cook on low for 2-3 hours, covered. Mix the soup and cream cheese together, along with the all (or the rest) of the Italian dressing mix. Cover it and cook for another 2-3 hours. Serve with rice or noodles, my family loves peas with it.
    2. 2
      In the oven: preheat oven to low temp (200-250) and follow the same directions.

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    Nutritional Facts for Creamy Italian Chicken

    Serving Size: 1 (161 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 447.2
    Calories from Fat 298
    Total Fat 33.1 g
    Saturated Fat 16.3 g
    Cholesterol 155.1 mg
    Sodium 259.1 mg
    Total Carbohydrate 1.5 g
    Dietary Fiber 0.0 g
    Sugars 0.1 g
    Protein 34.5 g

    The following items or measurements are not included:

    Italian salad dressing mix

    cream soup

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