Getting dinner on the table just got a whole lot easier.
Show us your best dish starring A.1. Sauce for your chance to win.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Make room on that summer bucket list and celebrate the season with these must-try recipes.
We've rounded up every cupcake recipe you'll ever need.
As a member, you can save and organize your favorite recipes and more.Join Food.com
Now is the time to finish off that summer bucket list with gusto.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-4 of 4
By Miss Annie
on February 27, 2010
This is a wonderful soup. Definately a keeper! I have 4 different kinds of paprika that a friend brought me from Hungary, and I chose to use the smoked paprika. It added a deep, rich flavor and went well with all of the ingredients. I will experiment with some hot paprika next time. Thank you so much for sharing this wonderful recipe!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 18, 2009
I just made this soup and love it!! I strayed from the recipe a bit and added extra water and extra sour cream. This made the soup less thick and I love "soupy" beans!! Also, I forgot to add the vinegar, but I love the dish without the addition!! I served with a basic cornbread recipe and my boyfriend just asked me to make this bean soup again!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 06, 2009
Loved this! I did make some changes based on what was in the house... the essence of poverty cooking... ;-) One large vidalia instead of two small onions, no leek, and half butter, half bacon grease for the roux. I also had two cans of chicken broth in the cabinet and used that in place of some water. This was really thick, more like a stew than a soup, but the bacon grease gave a smoky flavor. Just a head's up that the roux is really dense, so don't feel like you've done something wrong. It will whisk in just fine.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on June 21, 2009
Serving Size: 1 (267 g)
Servings Per Recipe: 4