Creamy Hot Apples With Brown Sugar Crunch
photo by Dreamer in Ontario
- Ready In:
- 8mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
- 1 cup peeled apple, chunks (any sweet, not tart, variety)
- 1 Nature Valley maple brown sugar crunchy granola bar (half a 2-bar package)
- 2 (1 g) packets Splenda sugar substitute
- 1 1⁄2 teaspoons jell-o fat-free sugar-free instant vanilla pudding mix
- 1 1⁄2 teaspoons cornstarch
- 1⁄2 teaspoon cinnamon
- 1 dash salt
directions
- Place sweetener, pudding mix, cornstarch, cinnamon, and salt in a microwave-safe medium-large bowl.
- Add 1/3 cup of cold water, and stir until blended. Place apple chunks in the bowl, and toss them in the liquid mixture.
- Cover the dish and microwave for 2 1/2 minutes.
- Allow it to thicken and cool for a few minutes before removing it from the microwave.
- Meanwhile, place the granola bar in a sealable plastic bag and crush with a rolling pin or can, until you have small crumbly pieces.
- Once apple mixture is cool enough to handle, stir in the granola pieces, and then devour immediately!
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Reviews
-
I really wanted this one to be good... made last night for my after workout treat; however, there is an aftertaste associated with the sauce that kind of ruined the entire thing for me - I'm fairly sure it's the pudding mix as I sometimes notice this taste on a smaller scale while eating ff sf pudding. I like this concept though, using the cornstarch to create a creamy fat-free sauce for the apples (I often make hot apples w/ 1t of margarine in the microwave) - maybe adjusting the amounts or completely omitting the pudding altogether would make it better. The granola topping does help cut the aftertaste some, but not enough for me. I also added a dollop of fat-free cool whip which was very complimentary. Made for Newest Zaar tag.
RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!