Creamy Honey Mustard Chicken or Ham Casserole

READY IN: 1hr 20mins
Recipe by mailbelle

Yummy comfort food and super easy to put together! Mix up using just one bowl. Uses frozen hash browns, cubed chicken or ham (or a combination of both), and gets a little tang from honey mustard. The honey mustard is very subtle in this recipe, so sometimes I like to add a little more than what the recipe calls for.

Top Review by ColCadsMom

We love this recipe! I make a couple of minor changes. We select the ham because it goes so well with the honey mustard. My changes are to use cream of celery soup instead of chicken and I add some garlic powder, onion powder, seasoned salt, and pepper.

Ingredients Nutrition

Directions

  1. In a large bowl, combine the soups, mayonnaise, milk and honey mustard.
  2. Stir in the hash browns, chicken or ham and mushrooms. Transfer mixture to a greased 13x9x2 baking dish.
  3. Cover and bake at 350 degrees for 45-50 minutes.
  4. Uncover and bake 15-20 minutes longer or until bubbly.
  5. Turn on the broiler for 2-3 minutes to brown the top if desired.

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