Creamy Herbed Pork Chops.

Total Time
35mins
Prep 10 mins
Cook 25 mins

This is very good nice week day main course. It is easy to double.

Ingredients Nutrition

Directions

  1. Brown chops.
  2. Reduce heat & cover.
  3. Cook for 15 Minutes.
  4. Remove to platter.
  5. Pour off excess fat.
  6. Add butter & oil.
  7. Saute onion and garlic 2- 3 minutes
  8. Add flour cook a minute or two.
  9. Add milk, cook and stir till thickened.
  10. Add herbs, nutmeg, salt & pepper.
  11. Pour over pork chops.

Reviews

(4)
Most Helpful

Yummo!! Next time, and there will be a next time I am going to double the sauce and serve it over mashed potatoes. This would be good made with chicken also. Oh yeah I used dried herbs for this about a heaping teaspoon of each. Thanks for the great recipe.

sugar momma December 04, 2009

Super easy for a weeknight meal and tasty enough that I will be putting this into my rotation. Thanks for posting!

invictus November 18, 2008

Very nice week day dinner. Cut the pork chops into strips, floured and browned; then followed the recipe. Delish over mashed potatoes. THX for posting.

Caroline Cooks May 15, 2007

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