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    You are in: Home / Recipes / Creamy Ham Spaghetti Recipe
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    Creamy Ham Spaghetti

    Average Rating:

    2 Total Reviews

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    • on February 02, 2013

      I had some left over smoked ham that I used in this dish, which gave it a very nice flavor along with the creamy cheesy texture of the casserole. I added a bit of onion and parsley for personal taste, and I also used fettuccine noodles. I baked it covered because we like a creamy cheese texture instead of browned. This is a tasty versatile recipe. Thanks for sharing.

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    • on March 14, 2011

      Very tasty! I prepared the casserole and baked it for 15 minutes, refrigerated it overnight, and reheated it the next day, and I look forward to the leftovers! I would rename this Ham Tetrazzini! Made for Spring PAC 2011 ~

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    Nutritional Facts for Creamy Ham Spaghetti

    Serving Size: 1 (227 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 423.2
     
    Calories from Fat 206
    48%
    Total Fat 22.8 g
    35%
    Saturated Fat 12.7 g
    63%
    Cholesterol 75.5 mg
    25%
    Sodium 491.9 mg
    20%
    Total Carbohydrate 31.8 g
    10%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.1 g
    8%
    Protein 22.3 g
    44%

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