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Prep 10 mins
Cook 50 mins
Make and share this Creamy Ham and Cheese Quiche recipe from Food.com.
- Whisk together condensed soup and eggs.
- Stir in ham, green pepper and Cheddar cheese.
- Pour mixture into unbaked pastry shell (placed on baking sheet).
- Bake in preheated 350F (180 C) oven for 50 minutes or until set and golden.
- Cut into wedges; serve immediately.
this was a really easy meal. i added 1/4 cup of onions for more flavor.
i used frozen broccoli instead of peppers. turned out great but needed to cook it 10-15 minutes longer since frozen. great flavor and super easy
simple and tasty.