Total Time
7mins
Prep 5 mins
Cook 2 mins

it's a different twist to a normal grilled cheese

Ingredients Nutrition

Directions

  1. butter the outside of the bread slices.
  2. mix mayo and mustard together and spread onto inside of bread slices.
  3. place two cheese slices between bread.
  4. cook until golden brown on both sides in frypan.

Reviews

(5)
Most Helpful

So delicious! I used whole wheat white bread, and mixed 2 tbsp shredded mozz cheese + 2 tbsp red fat cheddar cheese. I made the full amount of dressing, but I had a ton leftover! So next time I'll use 1 1/2 tsp fat free mayo & 1/4 tsp mustard. I added some turkey bacon, and for my husband, I layered on some extra cheese on top of the bacon before frying! I used butter spray instead of real butter to cut down on calories. Tasted like a club sandwich, but a lot quicker & healthier! Will make this often; we love grilled cheese & this is a great way to enjoy them!

LUVMY2BOYS February 18, 2007

Creamy, cheesy & deliciosa! Thanks for an EASY recipe! I subbed regular Mayo for the Miracle Whip..:)

Ang11002 May 07, 2004

I'm always amazed at how you can take a recipe that you have been making for years to a new level. This adds a great taste to the very ordinary grilled cheese. It adds a slight tang to this sandwich that is delicious. I must say, though that a one to one ratio of mustard to mayo would be too strong for my taste. I took one tablespoon of mayo and added just a touch of mustard and it was just right for me. Thanks so much for posting, LauraLou.

Marie April 28, 2004

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