Creamy Gorgonzola Penne and Mushrooms

Be the first to review
READY IN: 25mins
Recipe by Atiekay

This is a easy, basic pasta recipe I created when I needed to use up some gorgonzola and mushrooms.

Ingredients Nutrition

Directions

  1. Boil and drain pasta.
  2. Meanwhile, saute mushrooms, onions and garlic in olive oil until softened.
  3. Warm yogurt, sherry, and cheeses in separate pan.
  4. Combine pasta, cheese sauce and mushroom mixture.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a