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    You are in: Home / Recipes / Creamy Goat Cheese and Asparagus Farfalle Recipe
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    Creamy Goat Cheese and Asparagus Farfalle

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 25, 2013

      Reading the list of ingredients I thought this would be really good, and I wasn't disappointed. We loved it. It's elegant enough for a dinner party, yet quick and simple enough to make often. I just had the left-overs for lunch, and could easily have it again for dinner tonight. Thank you for a fantastic recipe I plan to make again soon.<br/><br/>I came across this recipe while browsing earlier, made it for dinner and upon coming back to leave a review realised I'd made the dish and left a review over 6 years ago! Shame on me for not having made it again sooner. Everyone loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 11, 2008

      I just knew this recipe was going to be a winner with my family....we love goat cheese and the combo with asparagus and noodles was over the top....

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2006

      This was delicious! I did exactly as directed, though I substituted romano cheese for the parmesan, as it was what I had on hand, and green onion for the chives. I didn't tell my kids there was 'goat cheese' in it, and they ate every bite on their plates! I did have to add some milk to it at the end because the cheeses made the sauce pretty thick, but that solved the problem. I will definitely make this again! Thanks!

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    Nutritional Facts for Creamy Goat Cheese and Asparagus Farfalle

    Serving Size: 1 (233 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 523.8
     
    Calories from Fat 167
    31%
    Total Fat 18.5 g
    28%
    Saturated Fat 4.3 g
    21%
    Cholesterol 11.0 mg
    3%
    Sodium 208.6 mg
    8%
    Total Carbohydrate 71.6 g
    23%
    Dietary Fiber 5.0 g
    20%
    Sugars 4.2 g
    16%
    Protein 18.3 g
    36%

    The following items or measurements are not included:

    goat cheese

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