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    You are in: Home / Recipes / Creamy Fettuccine Recipe
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    Creamy Fettuccine

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Marie's Note:

    This is super easy and can be used as a side or main dish. Cubed chicken breast or shrimp can be also added. Servings noted are as a side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook noodles in boiling salted water until done.
    2. 2
      Drain fettucini and return to pot.
    3. 3
      Over low heat, add butter and stir until melted.
    4. 4
      Add cream and Parmesan cheese and combine.
    5. 5
      Taste and adjust seasonings with salt and black pepper.
    6. 6
      Serve immediately.
    7. 7
      Note: If you want to add chicken or shrimp, saute them separately until done and combine with above mixture.

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    Ratings & Reviews:

    • on November 19, 2007

      55

      Easy and really good. I know I'll be making this a lot in the future. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2005

      45

      This is a great quick and easy side dish. It was good just as directed, but next time, I do think I will add a little garlic powder.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Fettuccine

    Serving Size: 1 (164 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 569.8
     
    Calories from Fat 233
    40%
    Total Fat 25.8 g
    39%
    Saturated Fat 14.7 g
    73%
    Cholesterol 135.6 mg
    45%
    Sodium 404.9 mg
    16%
    Total Carbohydrate 63.6 g
    21%
    Dietary Fiber 2.8 g
    11%
    Sugars 1.8 g
    7%
    Protein 20.7 g
    41%

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