Creamy Feta Vegetable Dip

Total Time
Prep 5 mins
Cook 0 mins

Serve with chopped raw vegetables, or spread on crackers. Makes a great snack!

Ingredients Nutrition


  1. Combine ingredients together using a food processor, until smooth.
  2. Serve chilled, with chopped vegetables of choice.
Most Helpful

YUM YUM! I used my hand mixer and made it as directed just subbing hot Hungarian paprika for the cayenne. Flavorful right away and great with crudites. Freddy Cat says thanks for the creamy flavorful delight! Made for the ZWT4.

Engrossed June 18, 2008

I made this for ZWT4 Greece and even though I used only 4 oz of feta, it still kinda overpowered the rest of the dip. But after a few bites it does grow on you:) Ate with crackers. Thanks Sue!

Ang11002 June 18, 2008

This was a tasty way to use up some leftover odds and ends of feta and cream cheese. I used red pepper flakes rather than cayenne, and backed way off the garlic, to let the feta taste come through more clearly. We spread the dip on whole wheat tortillas, but I'm sure it would be nice with veggies, too.

realbirdlady June 14, 2008