Creamy Dreamy Spinach, Onion, and Bacon Dip

Total Time
55mins
Prep 25 mins
Cook 30 mins

From my favorite gal of all time!! Dip may made up to 2 days ahead of time, covered and refrigerated. Let stand 20 minutes before baking as directed. (These are Paula's directions, but I had to bake for a few minutes more, as well as place under the broiler for a few minutes to get the top browned). Prep time does not include thawing time for spinach and onions.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine all ingredients except corn chips in a medium bowl.
  3. Spoon mixture into a 2-quart baking dish.
  4. Bake 30 minutes, or until hot and bubbly (may need to place under broiler if not browned on top).
  5. Serve with corn chips.

Reviews

(2)
Most Helpful

Wowie wow wow wow! This was fantastic! I used light cream cheese and light mayo and it was so creamy! This make a lot of dip, and I can't wait to make it for a party! While we liked it with the corn chips, we liked it even better on Melba Rounds. Thanks for sharing this amazing recipe!

hillsralive February 09, 2009

I entertain a lot and this recipe really delivers! Everyone LOVES it...I get the PD magazine but this helped me to pass this along through e-mail! Fattening but worth it in taste!

Bluegrass Belle December 22, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a