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    You are in: Home / Recipes / Creamy Dreamy Shrimp Saute Recipe
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    Creamy Dreamy Shrimp Saute

    Creamy Dreamy Shrimp Saute. Photo by Derf

    1/7 Photos of Creamy Dreamy Shrimp Saute

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Divaconviva's Note:

    I've made this a few times now and it's always quick and surprisingly satisfying for a reduced-fat entree. I keep frozen cooked shrimp on hand as a staple for a last-minute but gourmet dinner. They defrost in a matter of minutes, so I don't take them out of my freezer until I'm ready to start cooking. I put the shrimp in a colander, run tepid water over them for a minute or so, and after they sit about five minutes, I can pull the tail shell off, and they're ready to heat up! Serve over pasta or rice.

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    Units: US | Metric


    1. 1
      In a large deep skillet, sauté onion and celery in the oil for approximately five minutes, so that celery is still crisp.
    2. 2
      Add soup, water, and garlic, stirring to mix everything.
    3. 3
      Bring to a boil.
    4. 4
      Add thawed vegetables and return to low boil for 2 to 3 minutes. Taste and adjust seasonings.
    5. 5
      Add shrimp, stir, and cook just until heated through, 1 - 2 minutes. Serve over pasta or rice, and top with fresh grated parmesan. Yummm!

    Ratings & Reviews:

    • on July 18, 2011


      This was pretty good. 5 stars for ease and time. I used a bag of asparagus/veggie mix. I subbed w/ cream of mushroom soup. I also added a little sour cream. I added more garlic. I topped w/ fresh basil and tarragon. Thanks for sharing!

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    • on November 05, 2009


      This is a delicious and healthy meal. I dropped a splash (ok, maybe 2) of sherry in there and used snow peas and little corns as that's what I had on hand. We ate this over rice. Yum! Thank you so much for sharing this wonderfully easy and tasty recipe! XO LA :-)

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    • on April 14, 2008


      This was so easy & would be a great addition to one's busy night cookbooks. It is made with pantry staples and is very forgiving of changes. I used a pkg of Asian veggies and cooked the garlic along with the onions & celery. It has alot of sauce so was great ladled over pasta. Made for Spring '08 Pick A Chef.

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    Read All Reviews (7)


    Nutritional Facts for Creamy Dreamy Shrimp Saute

    Serving Size: 1 (348 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 240.5
    Calories from Fat 38
    Total Fat 4.3 g
    Saturated Fat 0.5 g
    Cholesterol 238.9 mg
    Sodium 1153.1 mg
    Total Carbohydrate 20.9 g
    Dietary Fiber 5.5 g
    Sugars 1.7 g
    Protein 30.1 g

    The following items or measurements are not included:

    low-fat cream of celery soup

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