Prep 5 mins
Cook 0 mins
This is an excellent dip that goes wonderfully with veggies or chips.
- 1 cup sour cream
- 1 cup mayonnaise (not miracle whip)
- 1 teaspoon dill weed
- 1 tablespoon dried onion
- 1 tablespoon dried parsley flakes
- 1 teaspoon m.s.g. Accent seasoning
- Mix all ingredients together and chill.
Just what I was needing for a vegetable plate. Very good taste! I left out the msg and added 1/2 t each salt, pepper and garlic powder. This was great on raw celery and carrots! Thanks Diggy!!
Not to cause controversy- but I only use Miracle Whip- it adds zip and wang. This is my favorite dip to use on everything from veggies to fruit to chips (or just a spoon!) I try to let it sit at least a few hours, so all of the onions plump up and the flavors meld.