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I don't know what I did wrong--I re-read to check--but this curdled and got lumpy, so I couldn't even finish it. Maybe my micro is too powerful. Thought of trying it stove-top but I was out of ingredients.

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Coastgirl November 20, 2007

Very good sauce for veggies. I served this on broccoli last night and my mother loved it! I never buy buttermilk (since its so easy to "make")so I made buttermilk by adding lemon juice to skim milk. I will be making this a lot more, and on the days I dont feel like cooking so health I'll add a little cheese to the sauce and tell you how it goes!

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anme May 22, 2007
Creamy Dijon Sauce Fat Free and Tasty