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    You are in: Home / Recipes / Creamy Dijon Parmesan Dressing Recipe
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    Creamy Dijon Parmesan Dressing

    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    JamesDean'sGirl's Note:

    When my mother-in-law goes out to eat, she packs a mini tupperware of this dressing for her salad in her purse! It's actually more amusing than embarrassing to watch her whip it out in front of the waiter and tell him "not to worry--I have my own." !!!!!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Whirl all the ingredients together in a food processor until smooth.
    2. 2
      Use as a dip or salad dressing.

    Ratings & Reviews:

    • on December 20, 2007

      45

      I combined another parmesan dressing recipe with this one to make my own version! I used milk for the buttermilk, fat free sour cream, a parmesan seasoning mix & omitted the dijon. I added some garlic powder & used this on my side salad. Wonderfully creamy & delicious; thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Dijon Parmesan Dressing

    Serving Size: 1 (529 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 497.4
     
    Calories from Fat 362
    72%
    Total Fat 40.2 g
    61%
    Saturated Fat 24.7 g
    123%
    Cholesterol 93.5 mg
    31%
    Sodium 704.3 mg
    29%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 8.6 g
    34%
    Protein 19.2 g
    38%

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