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    You are in: Home / Recipes / Creamy Dijon Dressing Recipe
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    Creamy Dijon Dressing

    Creamy Dijon Dressing. Photo by abloom69

    1/2 Photos of Creamy Dijon Dressing

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    abloom69's Note:

    Tangy and delicately golden. Great with spinach salad, artichokes, potatoes

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Whizz the egg in a food processor until light-colored.
    2. 2
      Gradually add corn oil so that it is well homogenized.
    3. 3
      Add remaining ingredients.
    4. 4
      Chill before using.

    Ratings & Reviews:

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    Nutritional Facts for Creamy Dijon Dressing

    Serving Size: 1 (349 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1035.1
     
    Calories from Fat 1013
    97%
    Total Fat 112.6 g
    173%
    Saturated Fat 14.9 g
    74%
    Cholesterol 105.7 mg
    35%
    Sodium 1549.7 mg
    64%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.6 g
    6%
    Protein 5.0 g
    10%

    The following items or measurements are not included:

    white wine vinegar

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