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    You are in: Home / Recipes / Creamy Deviled Eggs Recipe
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    Creamy Deviled Eggs
    Creamy Deviled Eggs. Photo by Pinot Grigio

    Photo by Pinot Grigio

    1 Photo of Creamy Deviled Eggs

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Panhandle Sam's Note:

    You'll love these, and everyone will wonder what's in them to make them so good!

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    Ingredients:

    Serves: 24

    Yield:

    deviled ...

    Units: US | Metric

    Directions:

    1. 1
      Cut eggs in half lengthwise.
    2. 2
      Remove yolks; place in a medium bowl.
    3. 3
      Add cream cheese, mayonnaise, mustard, pickle juice and sugar. Mix until smooth.
    4. 4
      Spoon mixture back into egg whites.
    5. 5
      Sprinkle tops with paprika.
    6. 6
      Refrigerate before serving.
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    Creamy Deviled Eggs. Recipe by Nasseh

    Creamy Deviled Eggs

    By Nasseh
    View All Appetizers Recipes

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    Nutritional Facts for Creamy Deviled Eggs

    Serving Size: 1 (31 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 61.0
     
    Calories from Fat 42
    69%
    Total Fat 4.7 g
    7%
    Saturated Fat 1.9 g
    9%
    Cholesterol 111.5 mg
    37%
    Sodium 58.3 mg
    2%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.5 g
    2%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    pickle juice

    Detailed Nutrition Values About Nutrition Info

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