Total Time
40mins
Prep 10 mins
Cook 30 mins

These are the most delicious mashed potatoes ever. EVER!!!!

Ingredients Nutrition

Directions

  1. Chop potatoes and boil until tender.
  2. While potatoes are cooking, saute onion in 1 tsp oil over medium heat until translucent.
  3. Process cashews in a blender until powdery. Add onions, vegetable broth,lemon juice and salt and puree until smooth and creamy.
  4. Blend in remaining 1/2 cup olive oil until mixture thickens; the consistency should be similar to mayonnaise.
  5. Drain potatoes and mash.
  6. Beat cashew mixture into potatoes, adding almond milk until desired texture is achieved.
  7. Enjoy!