Creamy Cucumber Salad Aka Cucumbers and Cream

READY IN: 4hrs 10mins
Recipe by Jilly in Michigan

This is my favorite way to eat cucumbers fresh from the garden. It is a recipe from my Betty Crocker cookbook and is a no fail recipe! Hope you all enjoy it as much as my family does......

Top Review by Sydney Mike

Making this brought back memories of my mom making this very recipe when I was young, & we all loved it! Refreshing & nice! Will be keeping in on hand! Thanks for sharing it! [Made & reviewed for one of my adoptees in this fall's round of Pick A Chef]

Ingredients Nutrition

  • 12 cup mayonnaise (I use miracle whip) or 12 cup salad dressing (I use miracle whip)
  • 12 teaspoon salt
  • 14 teaspoon dried dill weed
  • 18 teaspoon pepper
  • 2 medium cucumbers, thinly sliced
  • 1 small onion, thinly sliced and separated into rings


  1. Mix all ingredients. Cover and refrigerate at least 4 hours.

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