I made a mistake and started the crockpot on low. After 3 hours the frozen chicken was barely thawed. It took 3 hours to cook after that, and it was delicious. I will make it again, but never from frozen chicken, which the USDA, doesn't reccomend. I really liked the flavor of it and next time will increase the amount of italian seasoning. Thanks for the recipie.
Delicious! I had to sub reduced sodium condensed soup but it was still great!
Simple and yummy. Thanks for sharing. Made for Name That Ingredient Tag.
This is good and easy to make. I followed the recipe as written. My children really enjoyed this. Made for Spring PAC 2010.
This is a great and filling recipe!
Easy, filling and very flavorful!
This is a great recipe. I did not have the italian salad dressing mix so I added some garlic powder, oregano and basil. It was very tasty!!!
I wanted to make this tonight, but I forgot to put it on the crockpot when I left the house. Instead, I made it on the stove. It only took about 20 minutes to boil and was delicious! My fiance and I are both really picky eaters, and we both loved it. This is definitely going to become a family staple!
This was absolutely delicious!!! I cooked it as stated and it was wonderful--hubby, 5yr old and I all loved it. Thanks