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This did not work at all for me. We tasted the chicken and wound up throwing most of it away. After 8 hours, the sour cream sauce was watery and grainy looking, and even with all those fresh mushrooms, the sauce had no flavor. The only change I made was to also add in some sliced onion. I'm sorry to leave a poor review, but we won't be trying this one again. Thanks anyway.

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AmyMCGS March 30, 2007

I have found my new favorite low-fat chicken recipe! I can't believe how yummy this was! I used boneless skinless breasts and thighs because I had to use them up. I ended up using additional mushrooms too because I absolutely love them. I also put fresh parsley on the dish before serving. The sauce is awesome! I only ate my dinner an hour ago and I'm already anxiously awaiting the leftovers for lunch tomorrow!! Thanks so much digifoo!

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jonesies February 22, 2007

this was delicious and will definately be had again. Thanks. xxx

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lady_heather February 08, 2007

This was excellent and will definitely be had again & again. Thank you digifoo for a wonderful chicken & crockpot recipe.

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NoCookDonna January 11, 2007
Creamy Crock Pot Chicken