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    You are in: Home / Recipes / Creamy Cran-Raspberry Jello Salad Recipe
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    Creamy Cran-Raspberry Jello Salad

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 5 mins

    5 mins

    4 hrs

    Recipe Reader's Note:

    This is Mom's recipe, made wtih sour cream. It is a delight for the holidays. It can be served as a side dish, fruit dish, or dessert. Cooking time includes an estimated refrigeration time to set.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, gently beat all ingredients with electric mixer, until smooth.
    2. 2
      Pour into serving bowl and refrigerate several hours, until firm.

    Ratings & Reviews:

    • on October 05, 2009

      55

      Thanks for the good recipe! I add a can of cherry pie filling - and often half it, eating one half that night and freezing the rest...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2008

      55

      Made this as directed & had A GREAT TASTING SIDE! Another time I'd like to try this with the whole-berry cranberry sauce, though, just to see! Thanks, much for the recipe! [Tagged, made & reviewed in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2006

      55

      It seems that most cran-raspberry jello salads have pineapple in them. Although I have always liked them, my pineapple hating DD would never touch them. This recipe went perfectly with our turkey dinner this Thanksgiving and everyone was able to enjoy it. I followed the recipe exactly, except I did add a few chopped pecans for an added crunch. It was delicious and EVERYONE loved it! It is so easy and has that perfect balance of sweet/tart flavors. Thanks Stephanie for a new favorite that we ALL love.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Cran-Raspberry Jello Salad

    Serving Size: 1 (125 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 278.9
     
    Calories from Fat 109
    39%
    Total Fat 12.1 g
    18%
    Saturated Fat 7.5 g
    37%
    Cholesterol 25.3 mg
    8%
    Sodium 145.0 mg
    6%
    Total Carbohydrate 40.9 g
    13%
    Dietary Fiber 0.5 g
    2%
    Sugars 37.1 g
    148%
    Protein 3.5 g
    7%

    Ideas from Food.com

    “Everything

    Everything Holidays

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