This is Delicious. Because DH doesn't like avocado, I omitted it and put in a little extra corn. The sweetness of the corn combined with the crunchiness of the bell pepper and the juicy fresh tomatoes creates a great summer salad (or any other time for that matter). The dressing adds just the right amount of zip. We had this with a shrimp and rice casserole and it was soooo good. This will be prepared again. Thank you for sharing.
Excellent! I have made this three times now using different variations and even adding pasta for a pasta salad version. I also added fresh basil which really took it up a notch. The sauce is great and last in fridge. Will use again and again.