Creamy Corn and Zucchini

Submitted by Pat - cook

"I serve this a lot in the summertime. Good way to use up those zucchini!"

 

• Ready In: 14mins
• Ingredients: 7
• Serves: 8

ingredients

• 453.59 g bag frozen corn
• 3 medium zucchini, sliced 1/4 inch thick
• 236.59 ml sour cream
• 236.59 ml cottage cheese
• 118.29 ml grated parmesan cheese
• 4.92 ml salt
• 2.46 ml fresh ground pepper

directions

1. Combine corn and zucchini.
2. Add 1/4 cup water.
3. Microwave, covered, approximately 9 minutes, until vegetables are tender; drain.
4. In medium bowl, combine sour cream, cottage cheese, and Parmesan cheese; mix well.
5. Stir into corn mixture.
6. Season with salt and pepper.