Creamy Corn and Zucchini

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READY IN: 14mins
Recipe by Pat - cook

I serve this a lot in the summertime. Good way to use up those zucchini!

Ingredients Nutrition


  1. Combine corn and zucchini.
  2. Add 1/4 cup water.
  3. Microwave, covered, approximately 9 minutes, until vegetables are tender; drain.
  4. In medium bowl, combine sour cream, cottage cheese, and Parmesan cheese; mix well.
  5. Stir into corn mixture.
  6. Season with salt and pepper.

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