Creamy Coleslaw
Added August 29, 2007 | Recipe #249591
Total Time:
Prep Time:
Cook Time:
My family loves this coleslaw. It's quick and easy to make.
Directions:
1
In a large bowl, mix all ingredients and toss to coat.
2
Let sit in fridge for atleast two hours before serving.
Ratings & Reviews:
Really nice recipe that just needed some tweaking. I reduced the sugar and vinegar to just 2 Tbsp each (knowing I could add more if needed) but it was fine as is. As another reviewer wrote, it needed something to make it 'pop' so I added some salt, black pepper, and celery seed. Went great with dinner tonight. Thanks for sharing the recipe. Made for PRMR.
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This was pretty good. not too plain. I would use this again. Thanks for sharing this recipe.
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This was lacking something. I searched some other recipes then decided to add some cream, salt, & pepper. Made for PRMR Holiday Tag
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Read All Reviews (12)
Nutritional Facts for Creamy Coleslaw
Serving Size: 1 (93 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 130.3
Calories from Fat 88
68%
Total Fat 9.8 g
15%
Saturated Fat 1.4 g
7%
Cholesterol 7.6 mg
2%
Sodium 219.4 mg
9%
Total Carbohydrate 10.3 g
3%
Dietary Fiber 1.4 g
5%
Sugars 3.7 g
14%
Protein 0.9 g
1%
The following items or measurements are not included:
Splenda granular
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