11 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I don't know what I did wrong, the pudding became very gelatanous after I cooked it. It had a good flavor though, just a weird consistency.

0 people found this helpful. Was it helpful to you? [Yes] [No]
smadie3 May 22, 2011

Awesome!! Although I do double the vanilla and much prefer it that way. Have made it both ways but double vanilla is best !! Thank you !!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Chef Gemma919 February 28, 2010

Very good! I used the microwave to cook it.

0 people found this helpful. Was it helpful to you? [Yes] [No]
55tbird February 25, 2010

This was a good basic recipe; nice to make instead of the boxed pudding. It turned out quite thick; took quite a while to boil. But tasted great and was easy to make ahead for dessert.

0 people found this helpful. Was it helpful to you? [Yes] [No]
StacyMD187373 January 01, 2009

This is delicious! I took a few suggestions from the other comments, so I made it exactly as it says (scaled down to 1 serving) but added a dash of cinnamon, a little extra splenda, and about 1/8 tsp of espresso powder. It came out great, especially with the Cool Whip on top. And it is surprising how mild the nutrition facts are, it seems so indulgent. Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
mikey & ev July 23, 2007

This is a great recipe. I have quite a sweet tooth, though, so I about doubled the sugar. I used splenda though, so no harm done. I also added some ground cloves and cinnamon and ate it hot. It tasted like Christmas in July. How positively smashing.

0 people found this helpful. Was it helpful to you? [Yes] [No]
tehparrot July 13, 2006

Whisper, I really enjoyed this pudding. It is hard to believe that something this rich-tasting is made with skim milk and no eggs (and thus no eggy little lumps to strain out). I added 1/2 teaspoon of espresso powder with the dry ingredients, and coconut extract along with the vanilla. I served it topped with toasted coconut curls...as you said, there are many possibilities. Thanks for sharing!

0 people found this helpful. Was it helpful to you? [Yes] [No]
ClareVH September 04, 2005

I'm sorry, but I thought the taste was not good at all. I was excited about the healthy part, but I'm sorry, didn't work for me.

0 people found this helpful. Was it helpful to you? [Yes] [No]
CCTropicana August 02, 2005

What a good basic recipe. We really enjoyed it and will definitely keep it. Thank you! Margie

0 people found this helpful. Was it helpful to you? [Yes] [No]
poolebrosnsy August 02, 2005

Thanks for sharing, this is soo delicious, we couldn't wait for it to chill! I didn't have any vanilla, but it was still yummy. My kids have said that I should make it all the time, and I probably will because it is so easy! - Hmmm, they could make it themselves!!!- posted Jul 31, 2005

0 people found this helpful. Was it helpful to you? [Yes] [No]
djmastermum July 31, 2005
Creamy Chocolate Pudding