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This a hit, always gets eaten quickly. Very nice for a Christmas time snack!
Make and share this Creamy Chocolate Mint Fudge! recipe from Food.com.
- Grease a 8-inch square pan.
- Slowly add in sugar to cream cheese.
- Combine well with each addition of sugar.
- Add other ingredients in to mix; blend well.
- Pour mixture into pan.
- Refrigerate for several hours before cutting up.
- Most of all, enjoy!