Creamy Chocolate Fudge
- Ready In:
- 2hrs 20mins
- Ingredients:
- 9
- Yields:
-
2 1/2 pounds
ingredients
- 1 (7 ounce) jar marshmallow cream
- 1 1⁄2 cups sugar
- 2⁄3 cup evaporated milk
- 1⁄4 cup margarine
- 1⁄4 teaspoon salt
- 2 cups milk chocolate chips
- 1 cup semi-sweet chocolate chips
- 1 cup chopped walnuts
- 1 teaspoon vanilla
directions
- In a heavy saucepan, combine marshmallow cream, sugar, evaporated milk, margarine and salt.
- Bring to a full rolling boil over medium heat, stirring constantly.
- Boil 5 minutes, stirring constantly.
- Remove from heat.
- Add milk chocolate and semi-sweet chocolate chips; stir until morsels are melted and mixture is smooth.
- Stir in nuts and vanilla extract.
- Pour into a foil lined 8-inch square pan.
- Chill until firm (about 2 hours).
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
children from A to Z
Vernon, Arizona
I am a wife, a mother and grandmother, I love to bake and I love to can (water-bath and pressure). My family and I live on 5 acres, we now have chickens and ducks and who knows what else we'll add in the future. My favorite meal to make and eat is soup.