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    You are in: Home / Recipes / Creamy Chocolate Fudge Recipe
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    Creamy Chocolate Fudge

    Creamy Chocolate Fudge. Photo by CRH666

    1/1 Photo of Creamy Chocolate Fudge

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    CandyTX's Note:

    Someone gave me this recipe a while back and it makes REALLY great fudge - and I notoriously screw up fudge... :)

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    Ingredients:

    Serves: 48

    Yield:

    pounds

    Units: US | Metric

    Directions:

    1. 1
      Line an 8x8 inch pan with aluminum foil. Set aside.
    2. 2
      In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly.
    3. 3
      Remove from heat and pour in semisweet chocolate chips and milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla. Pour into prepared pan. Chill in refrigerator for 2 hours, or until firm.

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    Ratings & Reviews:

    • on January 30, 2008

      55

      This was a great recipe, even my picky dad liked it! A keeper!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2007

      55

      Excellent and easy fudge recipe. Definatley a keeper, thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2006

      55

      Wonderful! I made with nuts and without and both were fabulous! So easy and so good! Thank you for my forever fudge recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Creamy Chocolate Fudge

    Serving Size: 1 (27 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 83.2
     
    Calories from Fat 30
    36%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.6 g
    8%
    Cholesterol 3.8 mg
    1%
    Sodium 37.0 mg
    1%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 10.8 g
    43%
    Protein 0.7 g
    1%

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