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    You are in: Home / Recipes / Creamy Chocolate Frosting Recipe
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    Creamy Chocolate Frosting

    Creamy Chocolate Frosting. Photo by Olive Oil

    1/1 Photo of Creamy Chocolate Frosting

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    MizzNezz's Note:

    Delicious frosting. This makes enough for a big cake!

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    Units: US | Metric


    1. 1
      Melt chocolate on low setting of microwave.
    2. 2
      Blend cream cheese with milk.
    3. 3
      Beat in sugar.
    4. 4
      Gradually blend in chocolate, vanilla, and salt.

    Ratings & Reviews:

    • on February 13, 2004


      Tastes great -- quick and very easy to make. My husband thought it was heavenly. ;) I used it on a large sheet cake (12 x 17) and it was plenty - not enough to store any, but still enough left to lick the spoon a few times. ;)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2003


      Wonderful and creamy! A very nice frosting recipe which I combined with Cindy Lynn's recipe for Chocolate Cake (Chocolate Cake) and it proved to be a great choice! I used the entire amount to frost one 13x9" cake. I followed Nezz's directions to the letter and had great results! Thanks again, MizzNezz, for another great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2010


      I used this recipe because the reviews were so good. My family all thought that it was much to sweet. It didn't do anything for my cake. I don't think that I would use this frosting again. Sorry

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Creamy Chocolate Frosting

    Serving Size: 1 (65 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 202.6
    Calories from Fat 50
    Total Fat 5.6 g
    Saturated Fat 3.5 g
    Cholesterol 11.7 mg
    Sodium 42.7 mg
    Total Carbohydrate 38.7 g
    Dietary Fiber 0.5 g
    Sugars 36.8 g
    Protein 1.2 g

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