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    You are in: Home / Recipes / Creamy Chipotle Enchilada Sauce Recipe
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    Creamy Chipotle Enchilada Sauce

    Average Rating:

    1 Total Reviews

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    • on April 06, 2009

      I joined this site just to make this sauce. It was delicious. I had left over pot roast so I made shredded beef enchiladas with this recipe. The sauce was sooo good. My husband even commented that the sauce would be really good with shrimp in it and served over white rice. I think I will try that sometime this week. Thanks so much for my new favorite homemade enchilada sauce. It definitely beats using that canned stuff!

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    Nutritional Facts for Creamy Chipotle Enchilada Sauce

    Serving Size: 1 (915 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 104.8
     
    Calories from Fat 58
    55%
    Total Fat 6.5 g
    10%
    Saturated Fat 3.8 g
    19%
    Cholesterol 12.6 mg
    4%
    Sodium 77.3 mg
    3%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 5.3 g
    21%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    ancho chilies

    adobo sauce

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