Total Time
1hr 10mins
Prep 40 mins
Cook 30 mins

This is a very popular dish in Texas and Arkansas - it's traditionally layered, but you know - being a working mom - didn't have time to worry about layers - just mixed it all together, and it was great!!!! Also, I use cheddar, but you can use anything!!!

Ingredients Nutrition

Directions

  1. Melt butter, saute onion until soft.
  2. Combine all other ingredients EXCEPT the 1/2 cup cheese (that will be for the top).
  3. Add butter and softened onion to the rice mixture.
  4. Spread into a 2qt casserole dish, and sprinkle with remaining 1/2 cup cheese.
  5. Bake 375, covered for 25 minutes, and uncover and bake another 5 minutes.
  6. (active work time includes rice cooking time).

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