Creamy Chicken Cordon Bleu

"Everyone loves this recipe! It's the only meal that all my roomates will actually eat together. Best served over white rice white green beans. You can't go wrong with this dish. Easy and Impressive."
 
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Ready In:
40mins
Ingredients:
12
Yields:
1 lb
Serves:
6
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ingredients

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directions

  • Fillet the Chicken so it is thin and flat On each piece of chicken place a slice of ham or salami and a slice of cheese. Roll up the chicken and put a toothpick through it so it will stay rolled tight.
  • Dredge each piece of the chicken in egg and flour.
  • Heat the butter in a frying pan and fry the chicken so that it is golden brown on the outside but not fully cooked inside.
  • Place the chicken into a casserole dish.
  • In the same pan the that the chicken was cooked in, add the cream of mushroom soup and white wine being generous with the white wine. Also add mushrooms if desired. Salt and pepper to taste.
  • Heat the mixture through then pour over the chicken.
  • Bake at 350 for 15-20 minutes or until the chicken is cooked.
  • Serve over rice and enjoy !

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RECIPE SUBMITTED BY

I'm Jen, I love to cook and try new things altough for the most part I am better at baking. I am addicted to the food network and my family and friends always laugh until they are hungry and come looking for me to fix them somethnig. I am always looking for a great crowd pleasing recipe. I love when people tell me that something I made is the best they have ever had. I depend on this site for those recipes and then I add my own twist. I love comfort foods and recipes that are simple yet elegant. Most of the reciples I have uploaded are tried and true family favorites. It doesn't get much better than this ! <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
 
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