2 Reviews

DH and I found this delicious. As he's not a fan of brown rice I used a dry pilaf mix of white rice and orzo (it was completely unseasoned) and a single lg chicken breast for 2 servings. Super easy and comfort food pleasing, there was a ton of rice. The mushroom and onion flavors are always a great team. Yummm!

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Annacia February 17, 2009

The taste of this was good. I halved the recipe and used cream of celery soup (it's what I had on hand). I served steamed broccoli on the side as we don't like mushy broccoli and I expected it would be if I cooked it with the recipe - even for 30-45 minutes. The family thought the rice was too mushy after cooking in the crock pot for multiple hours. (I did pre-cook the rice as shown in step 1).

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Blessed*One February 11, 2008
Creamy Chicken and Rice in a Crock Pot