Very good. Pressed for time, I did use canned chicken breast (12.5 oz) and made the sauce in the microwave while the noodles cooked. There is plenty of sauce to increase your egg noodles to 3 or 4 cups, IMHO - it won't be quite as creamy, but it would easily double the servings without being skimpy on the sauce.
Mmmmm Good! Loved this. Didn't change a thing! Thanks for posting this keeper! Made for I Recommend Tag.
Delish! This was so simple and quite tasty. It's almost exactly the way I make my tuna noodle casserole. Thanks cookiedog!