Creamy Chicken and Noodles Southern Living

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Total Time
10 mins
15 mins

From Southern Living Feb 2007, Start with Cooked Chicken, Cook your own chicken or purchase cooked rotisserie chicken from your grocery.

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  • 1 (5/8 ounce) envelope Italian salad dressing mix
  • 1 (8 ounce) package wide egg noodles
  • 2 tablespoons butter, softened
  • 3 cups chopped cooked chicken
  • 1 cup whipping cream
  • 14 cup freshly grated parmesan cheese
  • 2 tablespoons chopped fresh parsley


  1. Remove 1 tablespoons Italian dressing mix from envelope, and set aside; reserve remaining mix for another use.
  2. Cook noodles according to package directions; drain well, and return noodles to pan.
  3. Stir in 2 tablespoons butter, and toss to coat.
  4. Stir in chopped chicken, next 3 ingredients, and 1 tablespoons dressing mix.
  5. Cook mixture over medium-high heat, tossing to coat evenly, 5 minutes or until thoroughly heated.
  6. Serve immediately.