Creamy Chicken and Noodles

READY IN: 15mins
Recipe by amandafl

I'm cleaning out my files of recipes I've collected from various magazines over the years. This is from Woman's World

Top Review by tinebean21

Nice easy dinner! Much like the other reviewer stated, it does taste like a chicken pot pie without the crust. Thanks for posting :) Made for Spring PAC 2010

Ingredients Nutrition


  1. Cook noodles accourding to package directions and drain.
  2. In large pot, heat oil over medium heat - add onion and cook, stirring until softened approx 3 minutes.
  3. Add garlic and cook until just starting to brown approx 1 minute.
  4. Add flour, cook while stirring for one minute.
  5. Stir in milk, water, bouillion cubs, salt, pepper and thyme.
  6. Bring to boil while stirring.
  7. Reduce heat to low - simmer while stirring often until thicken approx 3 mon.
  8. Add chicken, vegetables and noodles. Cook, stirring occasionally until heated through - approx 5 minutes.

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