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    You are in: Home / Recipes / Creamy Cheesy Clam Chowder Recipe
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    Creamy Cheesy Clam Chowder

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     2 Total Reviews

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    • on August 26, 2005

      I'm trying to clear out the cupboards this week of my little odds and ends. I don't have enough of any one thing to make my usual meals, so i thought I'd take this opportunity to be creative. Your recipe is perfect for my panty scraps. I have 4 cheese boxed potatoes, chopped clams, clam juice and everything except carrots. I am going to use your recipe as a base to a boxed soup. Love your ingredients, though and will definitely make the real thing later. Thanks for the creative spurt.

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    • on August 28, 2003

      this is a nice flavored chowder, not as heavy as it looks.the clams here were sold individually, so i bought 30, not sure of the weight. i used 4 slices of bacon, and half & half instead of light cream.i also used 2 c of cheese to thicken it a bit, and garnished with chives

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    Nutritional Facts for Creamy Cheesy Clam Chowder

    Serving Size: 1 (633 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 647.5
     
    Calories from Fat 270
    41%
    Total Fat 30.0 g
    46%
    Saturated Fat 16.8 g
    84%
    Cholesterol 176.0 mg
    58%
    Sodium 791.0 mg
    32%
    Total Carbohydrate 45.9 g
    15%
    Dietary Fiber 3.9 g
    15%
    Sugars 7.6 g
    30%
    Protein 42.2 g
    84%
    Detailed Nutrition Values About Nutrition Info

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