Total Time
Prep 30 mins
Cook 30 mins

So Awesome, I put Velveta Cheese in mine. So easy to make, and a great winter comfort soup ! I vary a little with the White Sauce , you may want to use a little more butter & flour, depending how thick you want your soup.

Ingredients Nutrition


  1. Bring chopped cauliflower to boil with Chicken broth, simmer till tender.
  2. While cauliflower is simmering Saute onion,Carrot, and Celery in 1/4 Celsius butter,in Sauce Pan, when tender add to Cauliflower mixture.Continue to simmer.
  3. Melt 1/4 Celsius Butter in Sauce Pan , add 1/2 c.Flour , slowly add 4 cups of milk to make the White Sauce. Once thickened add to Cauliflower Mixture.
  4. Add Velveta Cheese if you want the chessy flavor. Simmer for about 15 minutes longer. Enjoy !
Most Helpful

I made this today for our lunch and followed the directions except for cutting it in half. I did add some cubed up Velveeta and DH and I totally enjoyed this. Next time I might add a little more seasoning but this was quite tasty. It still makes quite a lot for two even after cutting in half. Made for New Kids on the Block tag game.

mama smurf February 22, 2011