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    You are in: Home / Recipes / Creamy Cauliflower Soup Recipe
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    Creamy Cauliflower Soup

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 08, 2008

      We were looking for a way to use up a bunch of cauliflower that was sitting in the fridge & since we love soups we though we'd give this a try. We really like cream soups so instead of thickening with the roux, we blended everything after step 3 and skipped steps 4 & 5. We also increased the basil & tarragon to give it a little more flavor & used evaporated skim milk instead of the whole milk & whipping cream. We loved this soup & will definitely 'make again'. Great on those cold winter nights.

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    • on March 14, 2006

      This was very satisfying! It had a savory flavor and went great with a crusty bread. The kids ate it up too! I used the 1 C of whole milk and 1/2 C of evaporated milk instead of whipping cream. It cut down on the fat but still had a good creamy consistency.

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    • on July 01, 2009

      Made this on Sunday afternoon. My Boss/Friend asked for a cauliflower soup for lunch for Monday and I knew I couldn't go wrong with one of yours Kitten. I sure wasn't wrong. He commented how great it was and wanted the whole batch of soup that I had made. I was feeling generous and gave him 2 single serving containers that I put in the freezer on Sunday night. He is so lucky I was feeling generous. This was such a creamy flavored soup. I made it exactly as you have written. I added the tarragon and used the half and half cream. I used my immersion blender and pureed but left some chunks. It was perfect. I can see why you say make a double batch. I couldn't stop myself in tasting every time I was stirring. I plan to double the soup next time, so I could have some for myself. Fantastic soup Kitten, my hat is off to you once again.

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    • on October 23, 2007

      This is such a delightful soup. I have made it several times and given it as gifts to friends who need a "pick-me-up". Everyone who has tried it from 3 to 93 (literally) has asked for more. Lots of ingredients but not too time consuming - Fabulous!!

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    Nutritional Facts for Creamy Cauliflower Soup

    Serving Size: 1 (478 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 428.2
     
    Calories from Fat 308
    72%
    Total Fat 34.3 g
    52%
    Saturated Fat 20.9 g
    104%
    Cholesterol 95.1 mg
    31%
    Sodium 943.7 mg
    39%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 4.1 g
    16%
    Sugars 7.8 g
    31%
    Protein 11.2 g
    22%

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