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1/3 Photos of Creamy Carrot-Ginger Soup
This recipe comes from Nicavid's Bakery & Cafe in San Antonio, and I was delighted to see it published in the local paper's "Chef's Secrets" column. Delicious hot or cold.
Units: US | Metric
Serving Size: 1 (422 g)
Servings Per Recipe: 4
The following items or measurements are not included: