Creamy Cajun Chicken Pasta Light Redoux

Be the first to review
READY IN: 35mins
Recipe by nicoleingermantown

This is my version of Creamy Cajun Chicken Pasta, made lighter with Light Laughing Cow Cheese.

Ingredients Nutrition


  1. Place chicken and Cajun seasoning in a bowl and toss to coat.
  2. In a large skillet over medium heat, sauté chicken in olive oil until chicken is tender, about 5 to 7 minutes.
  3. Reduce heat add milk, tomatoes, basil, salt, garlic powder, black pepper and heat through.
  4. Add Laughing Cow cheese and stir until melted.
  5. Pour over hot pasta.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a