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Found this in one of those supermarket books. Not sure who the author is but we found this very delicious. Simple ingredients and great for a cold day.
- In a skillet brown the cubed pork.
- To the crock pot, add the undiluted soup, apple juice, potatoes, carrots, caraway seeds, and pepper. Cover and cook on high for 3 1/2 hours. If using the stove, use a dutch oven on medium for an hour.
- Add the milk and cabbage. Cook for 2 1/2 hours longer in the crock pot. About 35 minutes on the stove top. Careful not to burn the milk on the stove.
- Re-season to taste. We found it need some extra salt but we like our salt.