Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Creamy Broccoli Cheese Soup Recipe
    Lost? Site Map

    Creamy Broccoli Cheese Soup

    Creamy Broccoli Cheese Soup. Photo by Sweets 'n Supper

    1/1 Photo of Creamy Broccoli Cheese Soup

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Sweets 'n Supper's Note:

    A rich and creamy soup that is simple to make and stays smooth, even after reheating. Unlike most broccoli soup recipes, this one uses beef broth which does not exactly change the traditional broccoli cheese flavor, but rather deepens it. This one is a family favorite!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 2-4

    Yield:

    bowls

    Units: US | Metric

    Directions:

    1. 1
      In a large pot, add butter, onions, and garlic. Sautee over medium heat for 1-2 minutes.
    2. 2
      Whisk in flour and cook for 1 minute, stirring constantly.
    3. 3
      Slowly add beef broth and then the cream. Cook for 2 minutes, whisking constantly.
    4. 4
      Slowly whisk in milk, then add in the broccoli, celery, carrots, and nutmeg.
    5. 5
      Reduce heat to medium-low and cook until broccoli is tender.
    6. 6
      Remove from the heat and allow to sit for approximately 1 minute. When making cheese soups and sauces, adding the cheese to a mixture that is too hot can result in gritty texture.
    7. 7
      Add cheese, salt, and pepper, then stir until smooth.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Creamy Broccoli Cheese Soup

    Serving Size: 1 (471 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1358.2
     
    Calories from Fat 1064
    78%
    Total Fat 118.2 g
    181%
    Saturated Fat 73.4 g
    367%
    Cholesterol 412.3 mg
    137%
    Sodium 1318.1 mg
    54%
    Total Carbohydrate 42.6 g
    14%
    Dietary Fiber 5.6 g
    22%
    Sugars 17.0 g
    68%
    Protein 38.5 g
    77%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites