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    You are in: Home / Recipes / Creamy Blush Sauce With Turkey & Penne Recipe
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    Creamy Blush Sauce With Turkey & Penne

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    ElizabethKnicely's Note:

    This flavorful dish proves that a slow cooker is a busy mom's best friend. It's a family favorite that's so good you'll be proud to serve it to a company too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the turkey into a 4-quart slow cooker. Pour the sauce over the turkey and sprinkle with the red pepper.
    2. 2
      Cover and cook on LOW for 7 to 8 hours or until the turkey is fork-tender. Remove the turkey from the cooker to a cutting board. Let stand for 10 minutes. Remove the turkey meat from the bones.
    3. 3
      Stir the turkey meat and the half-and-half in the cooker. Spoon the turkey mixture over the pasta. Sprinkle with the cheese.
    4. 4
      RECIPE TIPS:.
    5. 5
      Time-Saving: You may also cook this recipe on HIGH for 4 to 5 hours.
    6. 6
      Easy Substitution: You can substitute 8 bone-in chicken thighs (about 2 pounds) for the turkey thighs.

    Ratings & Reviews:

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    Nutritional Facts for Creamy Blush Sauce With Turkey & Penne

    Serving Size: 1 (157 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 297.3
     
    Calories from Fat 46
    15%
    Total Fat 5.2 g
    8%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.3 mg
    2%
    Sodium 356.6 mg
    14%
    Total Carbohydrate 57.5 g
    19%
    Dietary Fiber 8.5 g
    34%
    Sugars 7.5 g
    30%
    Protein 6.2 g
    12%

    The following items or measurements are not included:

    turkey thighs

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